Leopold Bros Whiskey Rocky Mountain Blackberry 750ml
1802640*
$69.59 $66.99 price per bottle

The finest blackberries from the Rocky Mountain region are harvested over the summer, juiced, and blended with our whiskey, creating an intensely rich spirit. The whiskey rests in charred American barrels, where notes of vanilla, raisin, and oak are pulled from the barrel itself, flavoring the whiskey. The spirit is naturally colored by the barrel and blackberry juice used, without the aid of artificial coloring agents. Lastly, it is bottled by hand to maintain the integrity of the sweet blackberries and soft finish. Technical notes 40% Alc. by Vol. 80 Proof
Producer Todd Leopold received his Diploma in Malting & Brewing from the Siebel Institute of Technology in Chicago in 1996. After graduation, he trained at the Doemens School in Munich, focusing on the production of lager beers. He has apprenticed at several breweries and distilleries throughout Europe. Scott Leopold began his career in manufacturing after receiving a B. A. in Economics and a B. S. in Industrial Engineering from Northwestern University, then a Masters in Environmental Engineering from Stanford University. He spent the early part of his career engineering environmentally sustainable manufacturing processes for Fortune 500 companies, as well as designing wastewater treatment systems. In 1999, Scott and Todd opened a brewery on Main Street in Ann Arbor, Michigan called Leopold Bros. It quickly became popular, and operations soon expanded to distilling, releasing their first spirits in 2001. They were well-known for their eco-brewing techniques, using organic ingredients and effective management of water and waste byproducts. In 2008, operations moved to Scott and Todd’s home state of Colorado, where they continue to make Leopold Bros. spirits to this day.
ABV: | - |
Distillery: | - |
Vintage: | - |
Region: | Colorado |
Size: | 750 ml |
Availability: | In Stock |
Distributed by: | BLW |